Sr. No. |
Date |
Topic of Activity |
Resource Person |
No. of students attended |
Brief Summary |
1 |
16-03-23 |
Industrial visit to Jagdambay export |
- |
43 |
Industrial visit to Jagdambay export, Ludhiana |
2 |
14-03-23 |
new features of USHA sewing machine |
Mr. Sandeep Kumar. |
43 |
Workshop on new features of USHA sewing machine by Mr. Sandeep Kumar. |
3 |
14-03-23 |
visit to BEAS |
- |
42 |
Industrial visit to BEAS |
4 |
11-03-23 |
Millet Festival |
Mrs. Anu Gupta |
136 |
Day 2: Demonstration on different types of Millet products (Millet Manchurian, Idli, Dahi Bhalla, cheela etc.) by Mrs. Anu Gupta from Natural Hut |
5 |
11-03-23 |
Millet Festival |
Kudrat hut, Natural Hut, Farmative, Mapik, Dusky Tarte, Department of Dietetics, DMCH Ludhiana, Department of food and Nutrition, PAU Ludhiana. |
239 |
Millet Festival - Organized by Department of home science in collaboration with beauty and wellness department. Different types of millets, millet flours and millet products were exhibited by Kudrat hut, Natural Hut ,Farmative, Mapik, Dusky Tarte, Department of Dietetics, DMCH Ludhiana, Department of food and Nutrition, PAU Ludhiana. |
6 |
10-03-23 |
Millet products |
Mrs. Meetu Grover |
99 |
Millet FestivalDay 1: Demonstration on different types of Millet products (Millet bread, chakli, apple pound cake etc.) by Mrs. Meetu Grover |
7 |
09-03-23 to 11.03.23 |
workshop on Bakery Product |
Mrs. Manjit Kaur |
7710048 |
Three days workshop on Bakery Products by Mrs. Manjit Kaur (Bakery Expert from Dusky tarte) |
8 |
07-03-23 |
Entrepreneurship in Millets Industry: Theoretical and practical |
Mr. Rakesh Jain (Social Activist) |
239 |
Workshop on Entrepreneurship in Millets Industry: Theoretical and practical approach by Mr. Rakesh Jain (Social Activist) |
9 |
04-03-23 to 05-03-23 |
Food processing/ Preservation and Packaging |
Mrs. Gurdev Kaur |
108121 |
Two days workshop on Food processing/ Preservation and Packaging by Mrs. Gurdev Kaur (Food preservation expert LDH) |
10 |
03-03-23 |
DIET CLINIC: The Practical approach |
Dt. Bhavya Dhir |
67 |
Seminar on DIET CLINIC: The Practical approach by Dt. Bhavya Dhir (RD, Certified Diabetic Educator, Certified Sports Nutritionist ) |
11 |
18-01-2022 |
Cooking competition |
- |
11 |
Cooking competition was organized for PG DND Students |
12 |
26-11-22 |
Body Composition and Methods of Assessment |
Dr. Renuka Aggarwal |
10 |
A seminar on “Body Composition and Methods of Assessment” was conducted by Dr. Renuka Aggarwal, Scientist, Department of Foods and Nutrition, P.A.U. Ludhiana. |